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Food MagazinePosted on: 19/01/2017
We're back in Food magazine!
Choose the Sardinian way to eat for a happier healthier you...
Time to revert back to the pleasure of simple eating...try some pappardelle pasta with roast plum tomato sauce and a sprinkle of semi mature Badeconca nutritious sheep cheese.
Now plan your holiday...the cristal clear Sardinian sea